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Our Wines
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2008 Vidal dry, oak - aged white wine Seyval crisp, citrusy dry white wine Traminette Spicy, floral (like Gewurztraminer) Kasselfest sweet red wine Le Tromp Noir our answer to Pinot Noir Norton rich, full bodied, oak - aged red wine |
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Villa Rouge Semi - dry, fruit forward, red wine Vidal Blanc german style, semi - dry white wine Gabrielle's Blush semi-sweet blended wine Vignoles semi - sweet white wine White Steuben semi - sweet blush wine Jeu D'Eau Lively, sweet white wine | |||
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Dry Vignoles | |||||
Hillside Series
Our Hillside Series is vintage specific representations of our vineyard. The intent is to create an international style of wine with the grapes of our region. Through advanced winemaking methods and careful blending, we accentuate fruit character, balance and complexity.
Hillside Blanc 2010 is a blend of Vidal, Vignoles and Seyval. Cold fermentation with extended lees contact and regular stirring was combined with partial malolactic flavors, creamy texture and balanced acidity.
150 cases produced
Hillside Rose 2010 combines free run juice of our Chambourcin and Norton co-fermented in a temperature-controlled stainless steel tank to develop the rich berry fruit character. The wine was also run through malolactic fermentation to build the creamy mouth-filling structure.
29 cases produced
Hillside Cuvee 2009 is a barrel-aged blend of Chambourcin, Norton and St. Vincent resulting in a complex dry wine wine filled with raspberries, dark stone fruits and smoke-laced back notes. The wine is well-balanced and approachable today, but will continue to develop over the next 10 years.
140 cases produced
This list represents the wines in our repertoire. Availability may vary from season to season. Call the winery to place an order. For more information on the wines or shipping details, please call or email.
